I also took my first stab at cranberry sauce. I found a cranberry compote recipe also on Food Network that looked interesting. I have to admit; I am a fan of the cranberry, but not a big fan of cranberry sauces. But, I decided to give it a go and see what came of it.
The recipe for Cranberry Compote
I also took a nod from one of my favorite Food Network shows (Semi-Homemade) and made this Sweet Biscuit Wreath. It is outstanding. My first attempt to make it (below) is not the prettiest version of it, but it is so good it doesn't even matter! My second attempt to make it will involve not drizzling as much glaze and letting the "wreath" look shine through. It really is very pretty before the glaze with the leaf-cut biscuits. The recipe is incredibly easy to follow and it took very little time to bring the glaze together.
The recipe for Sweet Biscuit Wreath
My Sweet Biscuit Wreath
For the most part, Thanksgiving was a success. My husband tried frying a turkey for the first time and it was a little overcooked. We bought a meat thermometer that was not working properly, so it was a little too done. However, since we have a fryer, we will definitely be trying it again and again (with a newly purchased thermometer).
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