Weeknights are always tough. With a husband who is only home M, W, F for dinner, it's sometimes difficult to coordinate a meal. I am always looking for quick meals for the weeknights. I saw these two recipes and decided to give it a go.
Everyday Food Honey-Soy Glazed Chicken
I didn't feel like measuring the ingredients, so I just combined the two until it was a good consistency. And by two, I mean Honey and Soy Sauce. I left out the water by mistake, but it still tasted wonderful. I pulled out some chicken from the freezer the day before and used it (a couple of breasts and thighs). While the chicken baked in the oven, I made the recipe below.
Everyday Food Warm Potato-Veggie Salad
Again, I didn't really measure anything :) Just combined the ingredients at the end to taste. I used Idaho potatoes and a can of green beans (drained). When combining everything at the end, I just used a spoon to slightly mash the potatoes and blend all the ingredients. No need to break out the masher, the potatoes are very soft and still warm.
This salad was delicious. The whole meal was! The kitchen smelled so good from dinner, that I put everything on plates and served immediately and forgot to take pictures. There was some salad leftover for me to eat for lunch the next day. I reheated it in the microwave and it was still as delicious as the night before!
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